Join us Monday, September 18, for an evening at The Silver Spoon as we host a special fundraiser for Girl Scouts -- Cookies and Corks! Each ticket holder receives a glass of red and a glass of white wine as well as a sumptuous buffet of heavy appetizers and desserts made with Girl Scout cookies!
Jonathan Moots and Mandee Thomas will be with us singing show tunes, jazz and much more. Call 580.357.6800 to reserve your spot!
The Silver Spoon will close Saturday, September 2 and Monday, September 4 in observance of Labor Day. We wish you all a great holiday weekend; we re-open at 11 a.m. Tuesday, September 5.
The Silver Spoon Kitchen and Bakeshop, 529 SW C Avenue, is taking applications Monday through Friday from 2 p.m. to 4 p.m. for the following positions:
1) Line cook
2) Baker
3) Experienced fine dining servers (tableside service, wine presentation, etc.) X2
This is a fast-paced, customer-oriented, from scratch cooking restaurant. You will be working under an Executive Chef, Sous Chef, Pastry Chef and Owner/Manager. Not for the faint of heart nor for those shy of hard work. If you can leave your cell phone for four hours at a time, want advancement and like to stay busy while earning, feel free to apply. You must care about customers, be a team player, have your own transportation and want to excel/advance.
While you're shopping, would you consider picking up a few extra school supplies--crayons, scissors, glue sticks, #2 pencils, hand sanitizer, Kleenex, Play-Dough, etc. Drop these items off at The Silver Spoon, 529 SW C Avenue, and help fill the buckets! These much needed items will be distributed to area teachers. For five items, I'll give you a free cookie! Our cookies aren't small and they're very good!
Here are four full buckets that Meagan Owensby Garibay picked up Saturday for distribution. Thank you, Spooners, for helping Lawton teachers and their students have a great school year!
The Silver Spoon is taking applications for an experienced kitchen manager. It requires an individual that can work in a fast-paced, high quality, from scratch food environment. Apply in person, Tuesday-Friday, 2 to 4 p.m. Bring a resume with references. You would be working with an excellent Chef and Sous Chef. We are are also seeking an experienced line cook. If you are a hard-working, responsible individual seeking advancement, able to show up on time, have your own transportation, and can work without a cell phone in your back pocket, you are welcome to apply.